Canada
How does your soup measure up?
KNORR® Soup du Jour Premium Dry Soups set a new standard for flavour.
Your days are busy, and they don't include enough time to make soup from scratch. That's why KNORR® Soup du Jour is the smart soup choice. It takes just 30 minutes to prepare and delivers satisfying scratch-made quality in every bowl. And since you just add water and simmer, anyone on your staff can make it quickly and consistently.
- First-time cook means flavour that's close to scratch-made - you cook ingredients for the first time
- Simple, versatile preparation: stovetop, steamer, steamtable, convection oven, or cookers / warmers
- Lower food costs - up to 30% less expensive than frozen soup¹
KNORR® Professional Liquid Concentrated Bases are a revolutionary improvement over paste bases. They deliver superior flavor while reducing production time with unique operator benefits. Meeting increasing demands front of house like gluten free requests along with managing operational issues and food costs back of house are key challenges. KNORR® Professional Liquid Concentrated Bases can help:
| Feature | Benefit |
|---|---|
| Dissolves quickly with no mixing required | Speeds production |
| Made with high-quality ingredients | Build customer loyalty with delicious recipes your customers crave |
| Easy to measure and dispense | Improves recipe consistency and reduces product waste |
| Gluten free | Increases customer base by offering gluten-free dishes |
| Shelf stable, even after opening | Saves refrigerator |
| Use to create stocks for soups and sauces; also use right out of the bottle for glazing and flavour adjustments | Delivers unique versatility |
KNORR® Stafford®
Savoury solutions for patients, staff and guests.
From low sodium to high protein...your meal plans require you to meet a wide variety of needs...starting with satisfying flavour! That’s exactly what you can expect from KNORR® and Stafford® bases, sauces and gravies. Most importantly, you’ll find our products add operational ease that saves you time and reduces the need for skilled labour.
- Hearty flavours
- Convenient, labour-saving formats
- Trusted brands you can serve with pride
¹Comparison of finished product cost/ounce. Prices may vary. 2A single truck can transport up to 1.8x more servings of KNORR® Soup du Jour® compared with frozen condensed, canned condensed, frozen ready-to-serve and canned ready-to-serve soups. Analysis based upon yield declared on label or website. Assumes water/dairy added. TL max weight based on 45,000 lbs. (43,000 lbs. for frozen) or 24 pallet positions. Pallets stacked 1-high only. Servings/TL based upon an 250 mL serving. National average price for diesel fuel of $3.06/g including taxes. 8 miles per gallon or $0.38/mile. Incremental costs to deliver equivalent servings of soup across multiple formats.
