Oriental Chicken and Pasta Salad
Ingredients (1 servings)
| Amount | Measure | Name |
|---|---|---|
| 125 | ml | HELLMANN'S Sesame Thai Vinaigrette 2 x 4 L |
| 500 | ml | Penne pasta cooked |
| 500 | ml | Chicken, thighs (boneless), grilled and sliced thin |
| 1 | Carrots cut into match size pieces | |
| 65 | ml | Cilantro, chopped chopped |
preparation
1. Toss all ingredients together and refrigerate for 1 hour.
