Chicken Kebob Caesar Supreme
Ingredients (1 servings)
| Amount | Measure | Name |
|---|---|---|
| 15 | ml | HELLMANNS Raspberry Vinaigrette Fat Free 2 x 4 L |
| 30 | ml | HELLMANN'S Creamy Caesar Dressing 2 x 4 L |
| 1 | Chicken breast, grilled, sliced cubed | |
| 375 | ml | Lettuce, shredded (romaine), chopped |
| 30 | ml | Cheese, Cheddar, sliced Feta, crumbles |
| 10 | ml | Olives, Marinated, Pitted, chopped (Kalamata), chopped |
| 1 | pc | Country Bread Pita, cut into quarters and deep fried |
preparation
1. Marinade the chicken kebob in the HELLMANN'S Raspberry Vinaigrette and grill.
2. Toss the romaine lettuce with Feta cheese, olives and HELLMANN'S Creamy Caesar Dressing.
3. Tuck the warm deep fried pita triangles into the salad and top with the freshly grilled chicken kebob.
