Naama Tamir and her brother talk about how when a restaurant feels like family, amazing things happen:

Naama Tamir leading a Fair Kitchen

02:59

 

Watch chef and restaurant Michael Gulotta discuss the importance of work/life balance and time off in the restaurant industry:

Michael Gulotta leading a Fair Kitchen

02:38

 

Restaurant owner and chef John Vitale has learned a lot through various careers. See what he has to say about employee retention:

John Vitale leading a Fair Kitchen

02:03

Your benefits

  • Over 1 million chefs already getting inspired by UFS
  • Access to authentic videos and articles, by chefs around the world.
Create account