Hellmann's® Raspberry Vinaigrette - Fat Free

Hellmann's® Raspberry Vinaigrette - Fat Free -

Hellmann's® Raspberry Vinaigrette - Fat Free

Hellmann's® Raspberry Vinaigrette - Fat Free

Hellmann's® Raspberry Vinaigrette - Fat Free

Hellmann's® Light Rasberry Vinaigrette is a rich and bright, versatile dressing made with real raspberries and red wine vinegar.

Plus d'informations sur les produits et les allergies
  • GTIN: 10063350202682

Toute l'information sur le produit

Information nutritionnelle et allergènes

Ingredients

INGREDIENTS: WATER, CIDER VINEGAR, SUGAR, GLUCOSEFRUCTOSE, CORN MALTODEXTRIN, RASPBERRY PUREE, SALT, SOYBEAN OIL, NATURAL FLAVOUR, MODIFIED CORN STARCH, POTASSIUM SORBATE, XANTHAN GUM, POPPY SEEDS, CONCENTRATED LEMON JUICE, PROPYLENE GLYCOL ALGINATE, CITRIC ACID, COLOUR, CALCIUM DISODIUM EDTA, DIMEHTYLPOLYSILOXANE

Information nutritionnelle

Valeur nutritive par portion
Valeur énergétique des lipides - cal - cal
Lipides - g 0.0 g
Acides gras saturés - g 0.0 g
Acides gras trans - g 0.0 g
Acides gras polyinsaturés - g 0.2 g
Acides gras monoinsaturés - g 0.1 g
Cholestérol - mg 0.0 mg
Sodium - mg 135.0 mg
Glucides - g 7.0 g
Fibres alimentaires - g 0.0 g
Sucre - g 5.0 g
Protéines - g 0.0 g

Information essentielle sur le produit

La description

Hellmann's® Light Rasberry Vinaigrette is a rich and bright, versatile dressing made with real raspberries and red wine vinegar.

Emballage

2 x 3.78 LT

Récipient

Caisse

Code d’article

GTIN 10063350202682

Information sur l'utilisation

Préparation

Use as required.

Avantage

Hellmann's® Light Rasberry is made with real rasberries, has no artificial flavours, is Gluten- Free and has 50% Less Energy than other Hellmann's Vinaigrettes. The Hellmann's® brand is recognized throughout the world for unrivaled quality and flavor and its commitment to real, simple ingredients, like real raspberries.

Shelf Life

270 Days

Conseils

Hellmann's® Light Raspberry Vinaigrette is great on green salads, bound salads and fruit salads. These dressings are also versatile, with alternative applications ranging from marinades and dips, to glazes and finishing sauces.