Knorr® Soup Du Jour SDJ Cream of Broccoli Soup Mix

Knorr® Soup Du Jour SDJ Cream of Broccoli Soup Mix -

Knorr® Soup Du Jour SDJ Cream of Broccoli Soup Mix

Knorr® Soup Du Jour SDJ Cream of Broccoli Soup Mix

Knorr® Soup Du Jour SDJ Cream of Broccoli Soup Mix

A rich creamy soup with lots of tender broccoli florets and pieces, and well balanced dairy notes.

Plus d'informations sur les produits et les allergies
  • GTIN: 10068400267697

Toute l'information sur le produit

Information nutritionnelle et allergènes

Ingredients

MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, COCONUT OIL, DEHYDRATED BROCCOLI, CORN SYRUP SOLIDS, SUGAR, POTASSIUM CHLORIDE, SOYBEAN OIL, YEAST EXTRACT, CORN MALTODEXTRIN, SALT, SEA SALT, GARLIC & ONION POWDER, SOY LECITHIN, DIPOTASSIUM PHOSPHATE, MONO & DIGLYCERIDES, SILICON DIOXIDE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SPICE, NATURAL FLAVOUR, POTATO STARCHCONTAINS: MILK, MUSTARD, SOYBEAN, SULPHITES

Allergen Information

Milk, Mustard, Soy

Information nutritionnelle

Valeur nutritive par portion
Valeur énergétique des lipides - cal - cal
Lipides - g - g
Acides gras saturés - g - g
Acides gras trans - g - g
Acides gras polyinsaturés - g - g
Acides gras monoinsaturés - g - g
Cholestérol - mg - mg
Sodium - mg - mg
Glucides - g - g
Fibres alimentaires - g - g
Sucre - g - g
Protéines - g - g

*en référence à la consommation moyenne d’un adulte.

Information essentielle sur le produit

La description

A rich creamy soup with lots of tender broccoli florets and pieces, and well balanced dairy notes.

Emballage

4 x 551 GR

Récipient

Caisse

Code d’article

GTIN 10068400267697

Information sur l'utilisation

Préparation

NOTE: Product MUST reach a minimum of 180°F (82°C) measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving.Canada Stove Top: In a suitable container, gradually whisk contents in 4 litres of water. Bring to a boil. Cover and simmer for 10 minutes. Stir occasionally. See NOTE above.Canada Convection Oven: In a suitable container, gradually whisk contents in 4 litres of water. Cover container. Set oven temperature to 176°C (350°F) and cook for 45 minutes. See NOTE above.Canada Kettle Cooker / US Steam Table: Gradually whisk contents of package in 4 litres water. Cover container. Set unit on HIGH and cook for 30 minutes. See NOTE above.

Yield

68 ave. servings per case

Avantage

Premium Soups that just happen to be dry, delivering the full bodied soup patrons expect. First time cook ingredients unleash the true aroma of the soup. No costly freezer space required. Just add water, whisk and heat in 30 minutes or less. Healthier offering as well, just 480mg of sodium per serving.

Shelf Life

540 Days

Conseils

Great as a main dish entree or as an accompaniment to a salad or sandwich.