Menu

Chermoula
Chermoula – - Recette

Inspired by North Africa’s chermoula, this creamy mayo blends fresh herbs, lemon, and warm cumin for a bold, aromatic lift ideal with grilled meats, seafood, and vegetables.

...

−
+

Chermoula - Ingredients

  • Vraie mayonnaise Hellmann’s® 3.0 cups
  • Persil, haché 0.25 cup
  • Coriandre hachée 0.25 cup
  • Jus de citron 0.3 cup
  • Cumin moulu 1.0 tbsp
  • Ail granulé 1.0 tbsp

Préparation

  1. Chermoula - Ingredients

    1. Add mayonnaise to a bowl.
    2. Mix in parsley, cilantro, lemon juice, cumin, and garlic until smooth.
    3. Taste and adjust seasoning if needed.
    4. Chill 30 minutes before serving.

  2. Serving suggestions

    1. Grilled chicken skewers or shawarma
    2. Lamb kofta or merguez sausages
    3. Grilled prawns or seafood brochettes
    4. Roasted cauliflower or carrots with spices
    5. Crispy potatoes or patatas bravas
    6. Falafel wraps or flatbread sandwiches
    7. Grilled vegetable paninis
Home
Home
Products
Produits
Recipes
Recettes
Inspiration
Inspiration
Menu
Menu