Zesty Manuka Honey Aioli

Name: Zesty Manuka Honey Aioli
Yield: 10
Ingredients: 3.75cups Hellmann’s mayonnaise; 2.0tbsp Manuka honey; 1.0tbsp Jus de citron; 2.0tsp Paprika fumé; 3.0tbsp Échalotes, tranchées

Inspired by New Zealand’s fresh coastal flavors, this aioli is creamy with subtle smoky notes and a lift of citrus. Manuka honey adds smooth, rounded sweetness. It’s a refined yet comforting sauce that complements fried and grilled dishes alike.

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Zesty Manuka Honey Aioli Ingredients

Hellmann’s mayonnaise 3.75 cups
Manuka honey 2.0 tbsp
Jus de citron 1.0 tbsp
Paprika fumé 2.0 tsp
Échalotes, tranchées 3.0 tbsp

Zesty Manuka Honey Aioli Ingredients
1. Toss the onion and garlic with EVOO and roast at 450°F / 230°C until soft and nicely charred (not burnt), then cool slightly.
2. Blend the roasted onion-garlic, roasted sweet peppers, and mayonnaise until completely smooth.
3. Taste and adjust with a touch more mayo or peppers if needed.
4. Cover and refrigerate at least 30 minutes before serving.
5. TIP:- Taste and adjust with a touch more mayo or peppers if needed.

Zesty Manuka Honey Aioli

Ingrédients

Zesty Manuka Honey Aioli Ingredients

Préparation

Zesty Manuka Honey Aioli Ingredients

Vous obtiendrez :

Zesty Manuka Honey Aioli

Ingrédients

Zesty Manuka Honey Aioli Ingredients

Préparation

Zesty Manuka Honey Aioli Ingredients

Vous obtiendrez :

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