Wondering where to start with this versatile new range of products?
The more you use them, the more you unlock the potential to be creative and add flavour throughout the cooking process. Here are some tips for using Knorr® Professional Intense Flavours:
Prep
Before cooking, use as a seasoning to create the base flavour.
Cook
Use during cooking to help create the core flavour in a dish.
Finish
Add excitement during plating with a boost of flavour.
4 Variants: Endless Possibilities for Your Menu
Looking for inspiration? Here are some suggestions:
See what Chefs Have to Say about Knorr® Professional Intense Flavours
Buy Now: Knorr® Professional Intense Flavours
I’m always on the lookout for ingredients that can help me bring the WOW effect to my dishes.
Vincent Fraissange
Head Chef, Pheasant
Liquid Seasonings
The zesty and fresh taste of mandarin, lime and yuzu.
The smokiness of charred American hardwoods.
The rich caramelized flavor of slow roasted onion and garlic.
