Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base -

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

An upscale, high quality base. Blue label base offers high quality and excellent value and can be used as a soup or sauce base.

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  • GTIN: 10068400033407

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Information nutritionnelle et allergènes

Ingredients

DEXTROSE, SALT, CORN SYRUP SOLIDS, CORN STARCH, YEAST EXTRCT, CHICKEN FAT, WHEAT FLOUR, ONION POWDER, POTASSIUM CHLORIDE, CELERY SEED, SPICES, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL COLOUR, NATURAL FLAVOUR. CONTAINS: WHEAT

Allergen Information

Sulphites, Wheat

Information nutritionnelle

Valeur nutritive par portion
Valeur énergétique des lipides - cal - cal
Lipides 0.5 g - g
Acides gras saturés 0.0 g - g
Acides gras trans 0.0 g - g
Acides gras polyinsaturés - g - g
Acides gras monoinsaturés - g - g
Cholestérol 0.0 mg - mg
Sodium 640.0 mg - mg
Glucides 4.0 g - g
Fibres alimentaires 0.0 g - g
Sucre 2.0 g - g
Protéines 0.3 g - g

Information essentielle sur le produit

Information sur l'utilisation