Spring Chow Chow Burger

Ingredients per serving
Prepare the Chow Chow
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Garlic, clove, smashed 3.0 each
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Vinegar 500.0 ml
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Sugar 190.0 g
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Salt 2.0 g
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Mustard seeds 6.5 g
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Peppercorn, crushed 2.5 g
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Chili flake 2.75 g
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Thyme, fresh, minced 2.5 g
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Carrot, julienned 25.0 g
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Onion, diced 150.0 g
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Red Pepper, julienned 90.0 g
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Tomato, small dice 200.0 g
Prepare the Burger
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Beef Patty 10.0 each
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Provolone cheese, sliced 10.0 each
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Large lettuce leaf 10.0 each
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Chow Chow, prepared 750.0 ml