Stafford® BLUE LABEL Chicken Broth Base

Stafford® BLUE LABEL Chicken Broth Base -

Stafford® BLUE LABEL Chicken Broth Base

Stafford® BLUE LABEL Chicken Broth Base

Stafford® BLUE LABEL Chicken Broth Base

An upscale, high quality base. Blue Label chicken broth base offers high quality and excellent value and can be used as a sauce or a base.

All product information

Nutrition Details & Allergens

Ingredients

SALT, DEXTROSE, MALTODEXTRIN, CORN STARCH, MONOSODIUM GLUTAMANTE, CHICKEN FAT, WHEAT FLOUR, SPICE, DEHYDRATED PARSLEY, YEAST EXTRACT, TORULA YEAST, COLOUR, NATURAL FLAVOUR, DISODIUM INOSINATECONTAINS: WHEAT

Allergen Information

Wheat

Nutrition Information

Nutrients per serving
Cal - cal - cal
Total Fat 0.0 g - g
Saturated Fat 0.0 g - g
Trans Fat 0.0 g - g
Polyunsaturated Fat - g - g
Monounsaturated Fat - g - g
Cholesterol 0.0 mg - mg
Sodium 860.0 mg - mg
Total Carbohydrate 4.0 g - g
Dietary Fiber 0.0 g - g
Sugars 1.0 g - g
Proteine 0.0 g - g

*% of Reference Intake of an average adult (8400kj/2000kcal)

Product Information

Description

An upscale, high quality base. Blue Label chicken broth base offers high quality and excellent value and can be used as a sauce or a base.

Packaging

1 x 5.5 kg

Container

Case

Product Number

GTIN 10068400205514

Usage information

Preparation

FOR SMALL QUANTITIES DISSOLVE 28 G (1 OZ) CHICKEN BROTH MIX IN 1 L (35 FL OZ) BOILING WATER. YIELD APPROX. 6 SERVINGS OF 170 ML (6 FL OZ). FOR LARGE QUANTITIES DISSOLVE 450 G (APPROX. 1 LB) CHICKEN BROTH MIX IN 16 L (3 1/2 IMP GAL) BOILING WATER. YIELD APPROX. 94 SERVINGS OF 170 ML (6 FL OZ).

Yield

785 ave. servings per case

Benefits

Product packed in 5.5-kg pail for smaller volume applications.

Shelf Life

450 Days

Tips

Use wherever a rich hearty chicken stock is required.

Continue

Create account

Your benefits

  • Over 1 million chefs already getting inspired by UFS
  • Access to authentic videos and articles, by chefs around the world.