Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base -

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

Stafford® BLUE LABEL Reduced Sodium Chicken Soup Base

An upscale, high quality base. Blue label base offers high quality and excellent value and can be used as a soup or sauce base.

+ More product and allergy information
  • GTIN: 10068400033407

All product information

Nutrition Details & Allergens

Ingredients

Dextrose, salt, corn syrup solids, corn starch, yeast extrct, chicken fat, wheat flour, onion powder, potassium chloride, celery seed, spices, disodium guanylate, disodium inosinate, natural colour, natural flavour. Contains: wheat

Allergen Information

Sulphites, Wheat

Nutrition Information

Nutrients per serving
Cal - cal
Total Fat 0.5 g
Saturated Fat 0.0 g
Trans Fat 0.0 g
Polyunsaturated Fat - g
Monounsaturated Fat - g
Cholesterol 0.0 mg
Sodium 640.0 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.0 g
Sugars 2.0 g
Proteine 0.3 g

*% of Reference Intake of an average adult (8400kj/2000kcal)

Product Information

Usage information