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Baja Beer Battered Fish Tacos

Ingredients per serving
Prepare the Beer Batter
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All-purpose flour 150.0 g
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Oregano 1.0 g
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Black pepper, freshly ground 1.0 g
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Salt, to taste
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Beer, dark 240.0 ml
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Maille Dijon Originale Mustard 4 x 4.1 kg 15.0 ml
Prepare the Fish
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Shark (dogfish) fillet, or mahi mahi, cut into 3” x 1” slices 900.0 g
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Canola oil 190.0 ml
Prepare the Chipotle Mayonnaise
Finish the Dish
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Mayonnaise Chipotle, Préparée
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Green cabbage, halved, finely shredded 140.0 g
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Salsa Mexicana 600.0 ml
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White corn tortillas 16.0 each
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Citrus, lime, cut into wedges 16.0 each