Big Bleu Burger

Name: Big Bleu Burger
Yield: 10
Ingredients: 45.0ml Garlic, roasted puree; 500.0ml Hellmann's® Real Mayonnaise 2 x 4 L; 10.0each Ground beef patties; 175.0g Blue Cheese, crumbled; 10.0each Kaiser rolls; 10.0slices Bacon, cooked until crisp; 10.0slices Tomato; 220.0g Mushrooms, sautéed; 375.0ml Roasted Garlic Mayonnaise, prepared

Made with rich blue cheese, extra crispy bacon and Roasted Garlic Mayonnaise.

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Prepare the Roasted Garlic Mayonnaise

Garlic, roasted puree 45.0 ml
Hellmann's® Real Mayonnaise 2 x 4 L 500.0 ml
Hellmann's® Real Mayonnaise 2 x 4 L
Hellmann's® Real Mayonnaise 2 x 4 L

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Prepare the Burger

Ground beef patties 10.0 each
Blue Cheese, crumbled 175.0 g
Kaiser rolls 10.0 each
Bacon, cooked until crisp 10.0 slices
Tomato 10.0 slices
Mushrooms, sautéed 220.0 g
Roasted Garlic Mayonnaise, prepared 375.0 ml

Prepare the Roasted Garlic Mayonnaise
- Combine ingredients and chill.
Prepare the Burger
- Grill or broil ground beef patties until desired doneness.
- When patties are nearly cooked, top each with blue cheese.
- Cover or place under salamander until cheese melts.
- Spread buns evenly with Roasted Garlic Mayonnaise and build burgers with remaining ingredients.

Big Bleu Burger

Ingredients per serving

Prepare the Roasted Garlic Mayonnaise

Hellmann's® Real Mayonnaise 2 x 4 L

Hellmann's® Real Mayonnaise 2 x 4 L

Prepare the Burger

Preparation

Prepare the Roasted Garlic Mayonnaise

Prepare the Burger

What you'll get:

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Big Bleu Burger

Ingredients per serving

Prepare the Roasted Garlic Mayonnaise

Hellmann's® Real Mayonnaise 2 x 4 L

Hellmann's® Real Mayonnaise 2 x 4 L

Prepare the Burger

Preparation

Prepare the Roasted Garlic Mayonnaise

Prepare the Burger

What you'll get:

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