Chicken Banh Mi

Ingredients per serving

Prepare the Sandwich

• Chicken Breasts, skinned, boned and flattened 10.0 each
• Sugar 1.0 t
• Soy sauce, dark 0.25 cup
• Fish Sauce (Vietnamese) 0.25 cup
• Ginger, chopped fresh, grated 1.0 T.
• Garlic, chopped 0.5 oz
• French Baguettes 10.0 each
• Hellmann's® 1/2 The Fat Light Mayonnaise 2 x 4 L 2.0 cup

  Hellmann's® 1/2 The Fat Light Mayonnaise 2 x 4 L

  Hellmann's® 1/2 The Fat Light Mayonnaise 2 x 4 L

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• Carrots, shredded and pickled 1.0 lbs.
• Cucumbers, seedless, sliced longways 1.0 each
• Cilantro, one bunch 1.0 each
• Basil 1.0 oz
• Mint 1.0 oz
• Jalapenos, sliced (optional) 2.0 each