Lamb and Eggplant Burger

Ingredients per serving

−

+

Prepare the Burgers

• Ground lamb 750.0 g
• RAS El Hanout (Moroccan spice blend) 8.0 g
• Roasted eggplant (peeled, excess moisture removed) 100.0 g
• Black Pepper 2.0 g
• Salt 5.0 g
• Garlic cloves, medium, minced 2.0 each
• Parsley, chopped 8.0 g
• Mint, chopped 3.0 g
• Lemon zest 2.0 g

Prepare Lemon Garlic Aioli

• Hellmann's® Real Mayonnaise 16L 1 count 375.0 ml

  Hellmann's® Real Mayonnaise 16L 1 count

  Hellmann's® Real Mayonnaise 16L 1 count

  Buy it now

  x

  • Sysco
  • Gordon Food Service
  • Costco Business Center
  • Costco Wholesale
  • Pratts

  See more
• Lemon (zest and juice) 1.0 each
• Garlic, minced 10.0 g
• Extra virgin olive oil 90.0 ml

Prepare Herb Salad

• Flat Parsley 15.0 g
• Mint leaves 5.0 g
• Lemon juice, fresh pressed 15.0 ml
• Dill fresh, chopped 5.0 g

Assemble the Burger

• Lamb Burger, prepared 5.0 each
• Feta cheese, crumbled 75.0 g
• Olives, Kalamata 45.0 g
• Mini Sesame or whole wheat hamburger rolls 10.0 each
• Herb Salad, prepared 100.0 g
• Lemon Garlic Aioli, prepared 115.0 g
• Red onion, sliced 75.0 g