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Ingredients per serving

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Prepare the Dish


Seasoned ground beef, sautéed sweet onions and shredded cheddar cheese top crispy, golden crinkle fries. Finished with a ladle of Knorr Beef Gravy.

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Preparation

  1. Prepare the Dish

    • To serve, place 280 g of fries on a plate.
    • Ladle 50 ml of gravy over fries and top with 60 g cheese, 35 g onions and 60 g beef.
    • Finish the plate with another 50 ml of the gravy.
    • Serve immediately.
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