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Poutine Passport Combining classic poutine with exciting ingredients from across the world
Fall Menu Trends From Around the World Hear from UFS Chef Dana Cohen and others about hot fall trends from around the World. Featuring new
Chef: Inspiration: Plant-Based Trends Discover the latest trends and info on plant-based eating and find out more about how to wow your
Toolkits for Senior Living Download our immunity and hydration toolkits packed with insights, and nutritious recipes created
A Year Of Handhelds Do you have the bowls to elevate your menu? Standout Signatures has all you need! Delicious recipes
5 Pro Chefs Give Tips on Fall Food Trends To go beyond expected fall dishes, we asked our chefs to weigh in on what they’re excited
6 Chefs Give Winter Trend Predictions Winter is on the way and it’s time to plan ahead for delicious winter comfort food your guests
Surf n' Turf Clams Inspired by a trip to Galaxy Tacos in San Diego, the birria base and liquids create a unique, savoury clam dish.
