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This delicious curry is typically served with chicken, but in this vegetarian version, Chef Einav incorporates cauliflower. She uses Knorr® Professional Liquid Concentrated Vegetable Base in the stock for an extra well-rounded richness.

Cauliflower Khao Soi

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Cauliflower Khao Soi

Cauliflower Khao Soi

A vegetarian twist on the traditional northern Thailand dish with Indian influence.

 

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Product Recommendation:

Product Recommendation:

Knorr® Professional Liquid Concentrated Vegetable Base

With its closest to scratch flavour, this gluten free vegetable base is perfect for creating stocks for soups and sauces or to balance a scratch stock.

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