Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base -

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

An upscale, high quality base. Blue Label light beef base offers high quality and excellent value and can be used as a soup or sauce base.

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  • GTIN: 10068400033414

All product information

Nutrition Details & Allergens

Ingredients

SALT, CORN SYRUP SOLIDS, DEXTROSE, CORN STARCH, POTASSIUM CHLORIDE, BEEF FAT, COLOUR, YEAST EXTRACT, WHEAT FLOUR, ONION POWDER, NATURAL FLAVOUR, DISODIUM GUANYLATE, DISODIUM INOSINATECONTAINS: WHEAT, BARLEY, SULPHITES

Allergen Information

Sulphites, Wheat

Nutrition Information

Nutrients per serving
Cal - cal - cal
Total Fat 0.0 g - g
Saturated Fat 0.2 g - g
Trans Fat 0.0 g - g
Polyunsaturated Fat - g - g
Monounsaturated Fat - g - g
Cholesterol 0.0 mg - mg
Sodium 600.0 mg - mg
Total Carbohydrate 4.0 g - g
Dietary Fiber 0.0 g - g
Sugars 2.0 g - g
Proteine 0.2 g - g

*% of Reference Intake of an average adult (8400kj/2000kcal)

Product Information

Usage information