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Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base -

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

Stafford® BLUE LABEL Reduced Sodium BeefSoup Base

An upscale, high quality base. Blue Label light beef base offers high quality and excellent value and can be used as a soup or sauce base.

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  • GTIN: 10068400033414

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Nutrition Details & Allergens

Ingredients

Salt, corn syrup solids, dextrose, corn starch, potassium chloride, beef fat, colour, yeast extract, wheat flour, onion powder, natural flavour, disodium guanylate, disodium inosinatecontains: wheat, barley, sulphites.

Allergen Information

Sulphites, Wheat

Nutrition Information

Nutrients per serving
Cal - cal
Total Fat 0.0 g
Saturated Fat 0.2 g
Trans Fat 0.0 g
Polyunsaturated Fat - g
Monounsaturated Fat - g
Cholesterol 0.0 mg
Sodium 600.0 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.0 g
Sugars 2.0 g
Proteine 0.2 g

*% of Reference Intake of an average adult (8400kj/2000kcal)

Product Information

Usage information