Stafford® French Dip au Jus Mix 1 x 5 kg
Stafford® French Dip au Jus Mix 1 x 5 kg
- Perfectly combined herbs, juice and flavouring
- Meld to produce a delectable dipping sauce
- Will hold for up to four hours on the steam table without separating or developing a skin
- For operators who wish to reduce the time needed to prepare a soup
- GTIN: 10068400014826
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All product information
Nutrition Details & Allergens
-
No artificial colours and flavours
Ingredients
- Corn syrup solids
- salt
- colour
- sugar
- yeast extract
- befe fat
- monosodium glutamate
- guar gum
- onion powder
- calcium silicate
- worcestershire sauce (vinegar, molasses, corn syrup, salt, colour, garlic powder, sugar, spice, tamarind, natural flavour)
- disodium guanylate
- disodium inosinate
- natural flavour. Contains: barley
- sulphites
Additives
- No artificial colours and flavours
Product Information
Description
Perfectly combined herbs, juice and flavouring, meld to produce a delectable dipping sauce. When used under normal conditions it will hold for up to four hours on the steam table without separating or developing a skin.
Packaging
1 x 5 kg
Container
Case
Product Number
| GTIN | 10068400014826 |
Usage information
Preparation
Use 114 g or 4 oz in 4.55 l or 160 fl oz of boiling water. Simmer for 2-3 minutes. Taste before adding salt or seasoning. Yield 240 l
Yield
3327 average servings per case
Benefits
Stafford soup & gravy bases provide a wide selection of tastes and pack sizes for the operator who wishes to reduce the time needed to prepare a soup, gravy or sauce that is required when using traditional scratch base preparation methods
Shelf Life
540 Days
Tips
Perfectly combined herbs, juice and flavouring, meld to produce a delectable dipping sauce. When used under normal conditions it will hold for up to four hours on the steam table without separating or developing a skin.
UFS is proud to offer a range of products that are Vegetarian, Plant-Based, and/or Certified Vegan. Unilever definitions for each claim can be found here.
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