Basil Cream Sauce
FEATURED PIZZA: Ricotta, Confit Tomato, Basil Pesto, Basil Cream Sauce
Ingredients per serving
Prepare basil cream sauce
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Fresh basil leaves, packed 250.0 ml
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Salt and Pepper, to taste
Preparation
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Prepare basil cream sauce
- Add basil into prepared soup base and bring to 75°C and hold for 1 minute; add salt and pepper to taste. Let cool and hold until needed.
- Remove basil leaves prior to preparing pizza.
