Read More
Caribbean Chicken Soup

Ingredients per serving
Prepare the Soup
-
Whole Chicken (approx. 2 kg) 1.0 each
-
Calabaza Pumpkin 450.0 g
-
Jumbo Carrot, diced 450.0 g
-
Potatoes- Russet, diced 1.0 kg
-
Tomatoes, cut in half 450.0 g
-
Yellow Jumbo Onion, diced 450.0 g
-
Cumin, ground 7.0 g
-
Salt and pepper to taste
-
Capellini Dry Pasta 450.0 g
Finish the Soup
-
Parsley, chopped for garnish