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Ingredients per serving

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Prepare the Maple Mayonnaise

Prepare the Sandwich

  • French Toast, prepared from frozen or use your own recipe 20.0 slices
  • Maple Mayonnaise, prepared 250.0 ml
  • Turkey, deli-style, thinly sliced 580.0 g
  • Bacon, cooked until crisp 20.0 slices
  • Cheese, Muenster 10.0 slices

French toast with mayonnaise, turkey, bacon and melted cheese.

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Preparation

  1. Prepare the Maple Mayonnaise

    • Combine ingredients and chill.
  2. Prepare the Sandwich

    • Spread two French toast slices evenly with prepared Maple Mayonnaise.
    • Layer ingredients to build sandwich and heat under salamander or broiler until cheese has melted.
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