New York Strip with Morel Mushroom Sauce

Ingredients per serving
Prepare the Steak
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New York Strip Steaks 10.0 each
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Vegetable oil, as needed
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Kosher salt and black pepper to taste 1.0 pinch
Prepare the Sauce
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Extra virgin olive oil, as needed
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Onion, yellow, small dice 1.0 each
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Garlic cloves 2.0 each
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Salt, kosher, as needed
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Morel mushrooms, finely chopped 150.0 g
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Thyme, fresh, minced 1.0 g
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White wine, dry 250.0 ml
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Lemon juice, fresh pressed 1.0 each