- Recipe
Main Course
Gluten free
Beef
Main Course
Vegetables
Side
Vegetarian
Vegetables
Main Course
Gluten free
Seafood
Sandwiches
Vegetarian
Main Course
Gluten free
Sandwiches
Beef
Main Course
Chicken
Salads
Plant Forward
69 Recipes
-
Chicken Cacciatore
- Seafood
-
Korean Braised Short Ribs
- Beef
- Main Course
-
Scandinavian Quinoa Poke Bowl
- Gluten free
- Salads
- Seafood
-
Crab Cake Benedict with Florentine Hollandaise
- Main Course
- Seafood
-
Fairtytale Eggplant, Cucumber, and Melon with Honey Mustard Dressing
- Vegetables
- Gluten free
- Appetizer / Shareable
-
Buffalo Mahi Mahi Ranch Salad
- Salads
- Seafood
- Gluten free
-
Chicken Masachan
- Appetizer / Shareable
- Chicken
-
Charred Pork with Roasted Jalapeno Tomato Sauce over Spaghetti Squash
- Gluten free
- Vegetables
- Main Course
-
BBQ Beef Quesadillas
- Seafood
- Beef
-
Sumac Cauliflower with Green Goddess Tahini Sauce
- Gluten free
- Seafood
- Vegetables
-
Traditional Chinese Prawns and Cashew Dish
- Appetizer / Shareable
- Seafood
-
Bacalhau Zé Do Pipo
- Seafood
- Seafood
-
Mushroom Ragout with Creamy Polenta, Taleggio and Charred Greens
- Seafood
- Vegetables
- Gluten free
-
Maille® Mac and Cheese
- Seafood
- Vegetarian
- Pasta
-
Mexican Fajitas with Corn Tortillas
- Seafood
- Beef
-
Chilaquiles Verdes with Fried Eggs
- Plant Forward
- Seafood
-
Beef Picadillo Empanadas
- Sandwiches
- Beef
-
Roasted Vegetable Fideua
- Pasta
- Side
- Plant Forward
-
Winter Chicken Pasta with Sun-Dried Tomato and Squash Sauce
- Pasta
- Main Course
-
Shrimp Curry with Coconut Steamed Rice
- Seafood
- Main Course
-
Pan Seared Scallops with Gochujang Demi Glace
- Main Course
- Seafood
Free Leadership Training
- For all foodservice workers and (future) leaders
- Learn through videos and self-driven actions
- By Michelin-starred chefs and industry experts
- Insights about recruitment, teambuilding, communications and more
Already have an account?
Log in here