Vegetable Rigatoni

Name: Vegetable Rigatoni
Yield: 10
Ingredients: 2.0each Eggplants, diced; 1.0each Zucchini, diced; 1.0each Squash, yellow, diced; 1.0each Onion, diced; 1.0each Red Pepper, diced; 90.0ml Olive oil; 75.0g Mushrooms, cremini; 8.0g Garlic; 185.0g Broccoli, florets, blanched; 1.0each Tomato, diced, small; 0.0 Roasted Vegetables, prepared; 90.0g Parmesan cheese; 1.0pinch Parsley, chopped for garnish; 1.0pinch Basil, for garnish; 30.0ml Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml; 1.13kg Rigatoni, cooked

Hearty vegetables like eggplant, zucchini, squash, red pepper and mushrooms are sautéed and finished with a Parmesan garnish.

...

Prepare Roasted Vegetables

Eggplants, diced 2.0 each
Zucchini, diced 1.0 each
Squash, yellow, diced 1.0 each
Onion, diced 1.0 each
Red Pepper, diced 1.0 each
Olive oil 90.0 ml
Mushrooms, cremini 75.0 g
Garlic 8.0 g
Broccoli, florets, blanched 185.0 g
Tomato, diced, small 1.0 each

Finish the Dish

Roasted Vegetables, prepared
Parmesan cheese 90.0 g
Parsley, chopped for garnish 1.0 pinch
Basil, for garnish 1.0 pinch
Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml 30.0 ml
Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml
Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml

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Rigatoni, cooked 1.13 kg

Prepare Roasted Vegetables
- Coat eggplant, zucchini, squash, onion and red pepper with olive oil and roast about 25 minutes at 200°C. (Vegetables should start to caramelize.)
- Sauté mushrooms in olive oil, add broccoli, garlic and tomatoes.
- Add roasted vegetables to sauté.
Finish the Dish
- Toss pasta with prepared roasted vegetables, add Knorr® Professional Liquid Concentrated Vegetable Base and120 ml pasta water.
- Just prior to serving, garnish with Parmesan cheese, parsley and basil.

Vegetable Rigatoni

Ingredients per serving

Prepare Roasted Vegetables

Finish the Dish

Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml

Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml

Preparation

Prepare Roasted Vegetables

Finish the Dish

What you'll get:

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Vegetable Rigatoni

Ingredients per serving

Prepare Roasted Vegetables

Finish the Dish

Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml

Knorr® Professional Liquid Concentrated Base Vegetable 4 x 946 ml

Preparation

Prepare Roasted Vegetables

Finish the Dish

What you'll get:

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