Chef Einav Gefen shows us how to make Kabocha and Beef Stir Fried with Thai Basil. The rich sauce is made with garlic, ginger, lemongrass, oyster sauce, chiles, and Knorr® Professional Liquid Concentrated Beef Base.
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![Kabocha and Beef Stir Fried with Thai Basil Kabocha and Beef Stir Fried with Thai Basil](/en/chef-inspiration/world-cuisines/thai-cuisine/thai-inspired-menu-inspiration/kabocha-and-beef-stir-fried-with-thai-basil/jcr:content/parsys/content/tipsandadvice/image.img.jpg/1551256014370.jpg)
Kabocha and Beef Stir Fried with Thai Basil
![Product Recommendation: Product Recommendation:](/en/chef-inspiration/world-cuisines/thai-cuisine/thai-inspired-menu-inspiration/kabocha-and-beef-stir-fried-with-thai-basil/jcr:content/parsys/content/tipsandadvice_2072022039/image.img.jpg/1613462874686.jpg)
Product Recommendation:
Knorr® Professional Liquid Concentrated Beef Base
Beef stock blends with onion to create a clean beef flavour and appealing aroma with subtle roasted and onion notes. The ideal foundation for hearty stews and savoury beef-based sauces.
Explore more Chef Einav and World Cuisines!