Stafford® Red Label Neutral Cream Soup Base 1 x 4.5 kg

Stafford® Red Label Neutral Cream Soup Base 1 x 4.5 kg
Stafford® Red Label Neutral Cream Soup Base 1 x 4.5 kg

Stafford® Red Label Neutral Cream Soup Base 1 x 4.5 kg
- This base is a versatile cream soup base
- Can be used to create any cream soup with the addition of your choice of ingredients
- Cream soup base can also be used together with Stafford Chicken Base and other soups
- Use wherever a rich hearty stock is required
- GTIN: 10068400204098
All product information
Nutrition Details & Allergens
-
No artificial colours and flavours
Ingredients
Corn starch, wheat flour, whey powder, salt, dextrose, palm oil, potato starch, corn maltodextrin, onion powder, silicon dioxide, disodium guanylate, colour.contains: wheat, milk.
Allergen Information
Milk, Wheat
Nutrition Information
*% of Reference Intake of an average adult (8400kj/2000kcal)
Additives
- No artificial colours and flavours
- No trans fat
Product Information
Description
This base is a versatile cream soup base which can be used to create any cream soup with the addition of your choice of ingredients.
Packaging
1 x 4.5 kg
Container
Case
Product Number
GTIN | 10068400204098 |
Usage information
Preparation
For small quantities: mix 28 g (approx. 1 oz) cream soup base with 225 ml (8 fl oz) cold water. Then add 225 ml (8 fl oz) milk. Stir and simmer for 10-15 minutes. Yield approx. 3 - 170 ml (6 fl oz) servings. For large quantities mix 450 g (approx. 1 lb) cream soup base with 3.6 l (126 fl oz) cold water. Then add 3.6 l (126 fl oz) milk. Stir and simmer for 10-15 minutes. Yield approx. 42 - 170 ml (6 fl oz) servings.
Yield
289 average servings per case
Shelf Life
450 Days
Tips
Use wherever a rich hearty stock is required.
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