Aji Chombo Aioli

Name: Aji Chombo Aioli
Yield: 10
Ingredients: 3.0cups Hellmann's Real Mayonnaise; 1.0tsp Scotch bonnet pepper (Pepper, Scotch Bonnet); 1.0tsp Turmeric powder; 0.5cups Vinegar, distilled white; 0.5cup Mustard (Maille Dijon)

Inspired by Panama’s bold, tangy table sauces, this aioli is creamy, sharp, and vibrant with Scotch bonnet heat and warm spice depth.

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Aji Chombo Aioli Ingredients

Hellmann's Real Mayonnaise 3.0 cups
Scotch bonnet pepper (Pepper, Scotch Bonnet) 1.0 tsp
Turmeric powder 1.0 tsp
Vinegar, distilled white 0.5 cups
Mustard (Maille Dijon) 0.5 cup

Vegetarian

Sauces & Dips

Panama

Summer

Side

Scotch Bonnet Pepper