Ingredients per serving
Apple Turonito with Vanilla/Cardamom Sauce
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Apple Compote
7 C. Apples - small dice
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1 ea. Lemon - juice of
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1 C. dried cranberries
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1/2 C Dark Brown Sugar - packed
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Butter
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2.0 oz
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2 T. Red Wine vinegar
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1/8 tsp. Allspice
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1/8 tsp. Ground Ginger
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1/4 tsp Ground Cardamom
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1/4 tsp Ground Cinnamon
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Vanilla/Cardamom Sauce
1 pkg. LeGout Vanilla Pudding and Pie Filling mix
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As needed Whole Milk
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1 T. ground Cardamom
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1 pt. Heavy Cream - whipped - unsweetened
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Assembleing the Turonitos
12 ea. Spring roll wrappers, cut on the diaginal in half
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1 recipe apple compote
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1 ea. Egg beaten
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Apple Compote
-
7 C. Apples - small dice
-
1 ea. Lemon - juice of
-
1 C. dried cranberries
-
1/2 C Dark Brown Sugar - packed
-
Butter 2.0 oz
-
2 T. Red Wine vinegar
-
1/8 tsp. Allspice
-
1/8 tsp. Ground Ginger
-
1/4 tsp Ground Cardamom
-
1/4 tsp Ground Cinnamon
Vanilla/Cardamom Sauce
-
1 pkg. LeGout Vanilla Pudding and Pie Filling mix
-
As needed Whole Milk
-
1 T. ground Cardamom
-
1 pt. Heavy Cream - whipped - unsweetened
Assembleing the Turonitos
-
12 ea. Spring roll wrappers, cut on the diaginal in half
-
1 recipe apple compote
-
1 ea. Egg beaten