Fanatical BLT Dip
Crisp, crumbled bacon comes together with fresh herbs and tomatoes, turning the classic BLT into a creamy dip.
Ingredients
Prepare the Dip
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Sour cream, regular 250 ml
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Black pepper, ground, as needed
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Green onion or chives, finely chopped 12 g
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Bacon, cooked then crumbled 450 g
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Large tomato, seeded, drained and diced 1 each
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Sour cream, regular 250 ml
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Black pepper, ground, as needed
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Green onion or chives, finely chopped 12 g
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Bacon, cooked then crumbled 450 g
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Large tomato, seeded, drained and diced 1 each
Preparation
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Prepare the Dip
- Mix all the ingredients together except the tomato and bacon. Chill until it's time to serve. Just before serving, stir in the bacon and tomato.
- Serve with toast points or quarters, or toasted pita triangles.