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Chicken Masachan Tender confit of chicken in olive oil is seasoned with aromatic spices and served atop light
Quinoa and Grilled Prawns Freshly grilled tiger prawns are served with a light salad of quinoa and green vegetables
Chateaubriand for Two with Smoky Scotch Sauce A romantic chateaubriand for two paired with a sauce made with smoked peppercorns, smoked mushrooms
Crispy Chicken Ranch Poutine This is a fun twist on a classic Poutine topped with a crispy chicken filet and drizzled
Gingered-Lime Chicken with Rice Soup Don’t let this simple soup fool you—it’s bursting with bright flavors and different textures