Knorr® Professional Soup Du Jour Mix Broccoli Cheddar 4 x 595 gr
A flavourful soup with a rich taste, colour and appealing pieces of broccoli florets
- Full of delicious flavour
- Thick cheese broth with broccoli florets
- Gluten free
- No artificial flavour, colours or preservatives
- GTIN: 10068400267710
All product information
Nutrition Details & Allergens
Milk ingredients, modified corn starch, dehydrated broccoli, sugars (corn syrup solids, maltodextrin, sugar), coconut oil, dehydrated cheese (romano, semisoft, parmesan), modified milk ingredients, salt, yeast extract, soybean oil, natural flavour, potassium chloride, silicon dioxide, soy lecithin (emulsifier), onion powder, mono and diglycerides, potassium phosphate, enzyme modified romano cheese, sunflower oil, sodium phosphate, citric acid (for tartness), lactic acid, disodium guanylate, disodium inosinate, paprika and turmeric extracts.
- No artificial colours
- No artificial flavours
- No artificial preservatives
- Contains milk and its derivatives
- Contains soy and its derivatives
- Contains mustard and its derivatives
- Gluten Free
- Suitable for freezing
A flavourful soup with a rich taste, colour and appealing pieces of broccoli florets that people appreciate.
4 x 595 GR
Directions: Note: Product must reach a minimum of 82°C measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Kettle cooker / Steam table: Gradually whisk contents of package in 4 litres water. Cover container. Set unit on high and cook for 45 minutes. See note above. Stove top: In a suitable container, gradually whisk contents in 4 litres of water. Bring to a boil. Cover and simmer for 10 minutes. Stir frequently. See note above. Convection oven: In a suitable container, gradually whisk contents in 4 litres of water. Cover container. Set oven temperature to 176°C and cook for 45 minutes. See note above.
68 average servings per case
Premium Soups that just happen to be dry, delivering the full bodied soup patrons expect. First time cook ingredients unleash the true aroma of the soup, and allow shape and texture integrity through the 4 hour hold time. No costly freezer space required. Just add water, whisk and heat in 30 minutes or less. Offering a variety of soups is easy with Soup du Jour, with simple yet versatile preparation and application.
Great as a main dish entree or as an accompaniment to a salad or sandwich. Cook thoroughly.