
Knorr® Professional Soup Du Jour Mix Cream of Carrot Purée 4 x 591 gr
- A smooth cream puree soup
- Delivering carrot, garlic, chive, onion and potato flavours
- Delivers the full bodied soup patrons expect
- GTIN: 10068400253430
All product information
Nutrition Details & Allergens
-
No artificial colours -
Gluten Free -
Vegetarian
Ingredients
Carrot powder, modified corn starch, dehydrated potatoes, modified milk ingredients, sugar, soybean oil, coconut oil, onion & garlic powder, yeast extract, corn syrup solids, sea salt, potassium chloride, corn maltodextrin, silicon dioxide, salt, mono & diglycerides, dipotassium phosphate, gum arabic, disodium guanylate, disodium inosinate, spice, dehydrated chives, natural flavour, citric acid, corn starch, sodium phosphate, soy lecithin, colour, sulphites, bha. Contains: milk, soybean, sulphites.
Additives
- No artificial colours
- No trans fat
Allergens
- Contains milk and its derivatives
- Contains soy and its derivatives
- Sulphites
Dietary Information
- Gluten Free
- Vegetarian
Product Information
Description
A smooth cream puree soup delivering carrot, garlic, chive, onion and potato flavours.
Packaging
4 x 591 GR
Container
Case
Product Number
GTIN | 10068400253430 |
Usage information
Preparation
Note: product must reach a minimum of 180°f (82°c) measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Canada stove top: in a suitable container, gradually whisk contents in 4 litres of water. Bring to a boil. Cover and simmer for 10 minutes. Stir occasionally. See note above. Canada convection oven: in a suitable container, gradually whisk contents in 4 litres of water. Cover container. Set oven temperature to 176°c (350°f) and cook for 30 minutes. See note above. Canada kettle cooker / canada steam table: gradually whisk contents of package in 4 litres water. Cover container. Set unit on high and cook for 30 minutes. See note above.
Yield
68 average servings per case
Benefits
Premium Soups that just happen to be dry, delivering the full bodied soup patrons expect. First time cook ingredients unleash the true aroma of the soup. No costly freezer space required. Just add water, whisk and heat in 30 minutes or less. Healthier offering as well, just 480mg of sodium per serving.
Shelf Life
365 Days
Tips
Great as a main dish entree or as an accompaniment to a salad or sandwich.
Similar Products
UFS is proud to offer a range of products that are Vegetarian, Plant-Based, and/or Certified Vegan. Unilever definitions for each claim can be found here.
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