Knorr® Professional Soup Du Jour Harvest Vegetable 334g 4 pack
Classic tomato broth based vegetable soup
- First time cook ingredients unleash the true aroma of the soup
- Just add water; cooks in 30 minutes
- No artificial flavours, colours or preservatives; No MSG added
- GTIN: 10068400267390
Recipes featuring this product (1)
All product information
Nutrition Details & Allergens
Dehydrated vegetables (potatoes, carrots, green beans, peas, onions, cabbage, tomatoes, cauliflower, corn, celery, leeks), modified corn starch, tomato juice powder, salt, sugar, potassium chloride, yeast extract, soybean oil, onion and garlic powder, spice, silicon dioxide, disodium inosinate, disodium guanylate, natural flavour, parsley flakes.
- No artificial colours
- No artificial flavours
- No artificial preservatives
- No added MSG
- Contains milk and its derivatives
- Gluten Free
- Suitable for freezing
With Knorr® Professional Soup Du Jour Harvest Tomato Soup Mix you can consistently deliver a delicious , scratch-like, soup in 30 minutes your customers will love time and time again. Shelf-stable and ready when you are, there’s no more waiting for a frozen block to thaw. To prepare this flavorful soup, just add water, whisk, and heat. Crafted with potato, carrot, green beans, onions, and celery flavors, this easy-to-prepare classic tomato soup will please anyone's palate and works great as a main dish entrée or as an accompaniment to a salad or sandwich. Delivering a scratch-like quality soup on demand, Knorr® Professional Soup du Jour Harvest Tomato Vegetable effectively reduces prep time in your kitchen without compromising great flavor. It is shelf stable, allowing for convenient storage and is freeze- thaw stable, minimizing food waste. Knorr® Professional is a line of high-quality products created by chefs for chefs through a deep understanding of how kitchens operate.
4 x 334 GR
Directions: Note: Product must reach a minimum of 82°C measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Kettle cooker / Steam table: Gradually whisk contents of package in 4 litres water. Cover container. Set unit on high and cook for 60 minutes. See note above. Stove top: In a suitable container, gradually whisk contents in 4 litres of water. Bring to a boil. Cover and simmer for 20 minutes. Stir occasionally. See note above. Convection oven: In a suitable container, gradually whisk contents in 4 litres of water. Cover container. Set oven temperature to 176°C and cook for 30 minutes. See note above.
64 average servings per case.
Premium Soups that just happen to be dry, delivering the full bodied soup patrons expect. First time cook ingredients unleash the true aroma of the soup, and allow shape and texture integrity through the 4 hour hold time. No costly freezer space required. Just add water, whisk and heat in 30 minutes or less. Offering a variety of soups is easy with Soup du Jour, with simple yet versatile preparation and application.
Great as a main dish entree or as an accompaniment to a salad or sandwich. Customize with leftover protein if desired such as chicken, shrimp, etc. Cook thoroughly.