Championship Mediterranean Chop Salad with Chickpeas
Fresh vegetables are tossed with chickpeas and chopped herbs for a bright, refreshing salad refined with Hellmann's® Classics Italian.
Appetizer/Shareable
Salads
Gluten free
Ingredients per serving
Prepare the Dish
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Black olives, pitted, split 180.0 g
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Parsley, chopped for garnish 25.0 g
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Mint 25.0 g
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Sea salt, as needed
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Cracked black pepper, to taste
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Lemon juice 250.0 ml
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Garlic clove, grated 3.0 each
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Chickpeas, canned, washed and drained 3.0 cans (470 g)
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Roma tomatoes, quartered 600.0 g
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Cucumber, diced 300.0 g
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Red Pepper 350.0 g
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Red onion, julienne 225.0 g
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Za’atar 30.0 ml
Preparation
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Prepare the Dish
- Place all the ingredients in a large bowl and toss well to combine.
- Chill for 30 min. before serving or store in an air-tight container in the refrigerator up to 3 days.
