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Pain Plat Avec Saucisse De Champignons Rôtis, Fenouil, Parmesan De Noix De Cajou Et Poivrons Rouges
Crispy Shroom Burger with a Crave-Worthy Sauce This plant-based burger is a delicious and creative option for a meat-free menu, featuring crispy
Garden Vegetable Jasmine Rice So simple yet loaded with a flavourful mix of vegetables including green beans, carrots, asparagus
Slow Braised Lamb Pasta Tagliatelle pasta is tossed with tender lamb shoulder, broccoli rabe, rosemary, pepper flakes
Southwest Vegetable Spring Roll Elevate your appetizer game with our Southwest Vegetable Spring Roll – a fusion of flavors
Mole Poblano Courtesy of Talavera Cocina Mexicana, Coral Gables FLThis Mole Poblano with chocolate
Vegetable Rigatoni Hearty vegetables like eggplant, zucchini, squash, red pepper and mushrooms are sauté
Pork, Lentil and Kale Soup A warm, hearty soup with ground pork, lentils, kale and vegetables. Serve with crusty
Ottawa 1st Round Draft Pick Gravy Mayoli
Smoky Loaded Chicken Potato Chips Crispy kettle chips loaded with diced, smoked chicken and shredded smoked Gouda. Served