Savoury Farro and Grapefruit Salad

Name: Savoury Farro and Grapefruit Salad
Yield: 10
Ingredients: 450.0ml Hellmann's® Classics Caesar Dressing 2 x 3.78 L; 20.0g Bird’s eye chili pepper, seeded, fine dice; 750.0g Farro, cooked; 450.0g Red kidney beans, drained, rinsed; 1.0kg Baby spinach; 335.0ml Kale, shredded; 60.0g Pistachio, toasted; 625.0ml Grapefruit segments, caramelized; 185.0g Quinoa, cooked, briefly fried until crisp; 0.0 Candied ginger, sliced, as needed

Savoury Farro and Grapefruit Salad – - Recipe

Nutty farro is combined with sweet caramelized grapefruit and crispy fried quinoa, topped with toasted pistachios and candied ginger for a unique and pleasing combination of colours, flavors and textures.

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Prepare the Salad

Hellmann's® Classics Caesar Dressing 2 x 3.78 L 450.0 ml
Hellmann's® Classics Caesar Dressing 2 x 3.78 L
Hellmann's® Classics Caesar Dressing 2 x 3.78 L

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Bird’s eye chili pepper, seeded, fine dice 20.0 g
Farro, cooked 750.0 g
Red kidney beans, drained, rinsed 450.0 g
Baby spinach 1.0 kg
Kale, shredded 335.0 ml
Pistachio, toasted 60.0 g
Grapefruit segments, caramelized 625.0 ml
Quinoa, cooked, briefly fried until crisp 185.0 g
Candied ginger, sliced, as needed

Prepare the Salad
- Combine Hellmann’s® Classics Salad Dressing Balsamic and the bird’s eye chili pepper.
- Combine the mixed salad dressing with the farro, red kidney beans, spinach and kale, and top with remaining ingredients.

Savoury Farro and Grapefruit Salad

Ingredients per serving

Prepare the Salad

Hellmann's® Classics Caesar Dressing 2 x 3.78 L

Hellmann's® Classics Caesar Dressing 2 x 3.78 L

Preparation

Prepare the Salad

What you'll get:

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Savoury Farro and Grapefruit Salad

Ingredients per serving

Prepare the Salad

Hellmann's® Classics Caesar Dressing 2 x 3.78 L

Hellmann's® Classics Caesar Dressing 2 x 3.78 L

Preparation

Prepare the Salad

What you'll get:

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