Results

• Recipes

Chilaquiles Verdes with Fried Eggs This recipe is optimal for delivery and take-out as the flavour only gets better as the sauce

• Recipes

Cream of Spinach Soup A simple yet flavourful soup with spinach and chicken base

• Recipes

Pork Belly with Sweet Potato and Kumquat Traditional Chinese pork, easy to prepare and serve. Low food costs means this is a profitable dish

• Recipes

Nacho Average Poutine It’s time for a fiesta of flavours! By blending bold cheeses of Canada and the notorious spicy

• Recipes

Pasta with Langoustine, Vegetable Sauce and Grated Cured Egg The creaminess of the sauce is the perfect carrier of the subtle seafood notes and flavors

• Recipes

Tijuana Style Carne Asada Torta Juicy grilled skirt steak gets rested in an orange chile marinade and topped with refreshing salsa

• Recipes

Braised Beef and Carrots on Potato Pancakes Potato pancakes loaded with tender braised beef, caramelized onions and carrots. Smothered

• Recipes

Roasted Vegetable Fideua A take on a traditional noodle dish from northeastern Spain made with short dry pasta

• Recipes

Tostadas de Pollo (Pulled Chicken Tostadas Juicy, smoky shredded chicken is the perfect topping for crunchy tostadas. The chicken can

• Recipes

Surf n' Turf Clams Utilizing the Birria base and liquids to create a unique savoury clam dish