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Tuscan Trattoria Soup Crushed and whole white beans bring hearty substance to the lively combination of ditalini pasta
Mediterranean Braised Lamb Shank Seasoned lamb is braised with shallots, garlic and red wine, then cooked with onions, peppercorns
Smashed Potatoes and Chorizo with Fire-Roasted Gravy Yukon Gold potatoes are blended with spicy chorizo and mild queso fresco and then smothered
Forgotten Vegetable Soup with Watercress and Truffle This soup contains many white "forgotten vegetables", such as Jerusalem artichokes, parsley roots
Crispy Shroom Burger with a Crave-Worthy Sauce This plant-based burger is a delicious and creative option for a meat-free menu, featuring crispy
Steamed Mussels in a Thai Broth Tangy mussel dish with Thai mirepoix and tamarind
Big Mac'N'Cheese Burger Creamy macaroni and cheese tops an all-beef burger patty with a smoky BBQ mayonnaise on a toasted
Mr. Ben San
Vegetable Rigatoni Hearty vegetables like eggplant, zucchini, squash, red pepper and mushrooms are sauté
Mushroom Ragout with Creamy Polenta, Taleggio and Charred Greens This dish is intended to be served as an entrée and delivers a decadent blend of flavor that is rich