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Tuscan Trattoria Soup Crushed and whole white beans bring hearty substance to the lively combination of ditalini pasta
Risotto with Asparagus The distinct flavour and texture of asparagus create a delicious complementary ingredient
Mexican Fajitas with Corn Tortillas Flavourful marinated flank steak is served up in sizzling flair with traditional garnishes
Steamed Mussels in a Thai Broth Tangy mussel dish with Thai mirepoix and tamarind
Chicken Cacciatore A reinvented classic Italian favorite. Juicy chicken breast pieces with a tomato and roasted
Cauliflower Breakfast Bowl with Chipotle Carrot Hollandaise Take breakfast to a new level. This bowl, topped with a fried egg, combines bold flavours
Chicken Larb in Lettuce Cups Spicy and tangy ground chicken dish. Great for a light entrée or fun appetizer
Baja Style Fish Tacos Crispy coated fish in fresh tortilla and variety of toppings, a classic street food
Cauliflower Mole Tacos Bursting with flavor, crispy roasted cauliflower gets tossed in a smoky, tangy version of molé sauce
Forgotten Vegetable Soup with Watercress and Truffle This soup contains many white "forgotten vegetables", such as Jerusalem artichokes, parsley roots