Results

• Recipes

Risotto with Asparagus The distinct flavour and texture of asparagus create a delicious complementary ingredient

• Recipes

Kabocha and Beef stir fried with Thai Basil A sweet and savory dish with mellow Thai flavours. Just serve with rice

• Recipes

Pulled Pork Eggs Benedict A Southern twist on a classic, this eggs benedict is served over cornbread rounds and topped

• Recipes

Winter Chicken Pasta with Sun-Dried Tomato and Squash Sauce A savoury winter dish with sun-dried tomatoes, fried sage and roasted butternut squash sauce

• Recipes

Chipotle Red Bean Tostada A fried corn tortilla topped with smoky chipotle and gravy mashed red beans, topped with refreshing

• Recipes

Asparagus and Morel Mushroom with Chicken Soup Add interest to classic chicken soup with mushrooms, fresh asparagus and tender rotisserie chicken

• Recipes

Fondue Burger A rich, indulgent fondue and caramelized shallots top a seasoned all-beef patty on a toasted pretzel

• Recipes

Guajillo Roasted Chicken Traditionally cooked with lamb or goat this hearty dish is a breakfast classic in the Baja regio

• Recipes

Time-Out Croque-Monsieur Ham, cheese and Maille mustard grilled and topped with hot Mornay sauce

• Recipes

Roasted Chicken Breast with Tarragon Mustard Sauce Start with a simple roasted chicken breast and add sauce made with whole-grain mustard, lemon juice