Results

• Recipes

Taiwanese Beef Noodle Soup vegetables, soft noodles, and Knorr^® Liquid Concentrated Beef Base. 

• Recipes

Roasted Carrot and Fennel Flatbread A delicious flat bread featuring carrots, fennel, and Knorr Professional Caldo de Vegetales!

• Recipes

Roasted Beet & Sweet Potato Burger Looking for a Vegetarian twist on a classic burger? Try this red beet and sweet potato burger with Knorr Professional Caldo de Vegetales!

• Recipes

Surf n' Turf Clams Utilizing the Birria base and liquids to create a unique savoury clam dish.

• Recipes

Black Sea Bass with Charred Fennel, Red Lentils and Citrus Ocean Broth Crispy skinned black sea bass is served with tender, grilled fennel and flavorful red lentils. 

• Recipes

Shrimp Curry with Coconut Steamed Rice Sticky coconut rice with hearty Thai curry shrimp

• Recipes

Wild Mushroom with Wild Rice and Braised Beef Soup Wild mushrooms, fresh veggies and wild rice come together with tender braised beef for a thick

• Recipes

Montreal Cheesesteak with Grilled Peppers and Onions This iconic sandwich is a classic American favorite that’s perfect for any menu. It features tender

• Recipes

Steamed Mussels in a Thai Broth Tangy mussel dish with Thai mirepoix and tamarind

• Recipes

Avocado Gazpacho This light gazpacho comes together with cucumbers, garlic, green peppers, dill and lemon juice