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Shrimp Fra Diavolo Shrimp Fra Diavolo is the perfect dish to celebrate Christmas Eve and the Festa dei Setti Pesce
Sea Bass with Sweet Pea Ravioli, Carrot and Ginger Sauce Seared sea bass in a light puréed carrot and ginger sauce, garnished with morels and peas
Massaman Curry Authentic Indian Curry, packs a punch of flavour without being overly spicy
Chicken and Sausage Gumbo I love this recipe because for me, it’s the ultimate comfort food. It makes the entire house
Sweet Potato Noodles with Clams and Creamy Turmeric Sauce Spiral the sweet potato for a bright orange noodle, served with clams and coconut sauce spiced
Fresh Summer Salad Vegetarian salad with white and green asparagus, fresh peas, broad beans, cucumber and quinoa
Jackfruit Larb in Lettuce Cups A vegetarian version of a spicy and tangy Thai style appetizer
Pork, Lentil and Kale Soup A warm, hearty soup with ground pork, lentils, kale and vegetables. Serve with crusty
Wild Mushroom with Wild Rice and Braised Beef Soup Wild mushrooms, fresh veggies and wild rice come together with tender braised beef for a thick
Chicken Bacon Ranch Cheesesteak Indulge in the savory delight of Chicken Bacon Ranch Cheesesteak! A mouthwatering fusion of flavors