- Recipe
Winter 222 Recipes
-
Roasted Parsnip Soup with Chorizo Crumble
- Soups & Stews
- Pork
- Gluten free
-
Balsamic Maple Miso Glazed Root Vegetable Salad
- Main Course
- Plant Forward
-
Seafood Cassoulet
- Seafood
- Gluten free
- Seafood
-
Roasted Vegetable Fideua
- Seafood
- Pasta
- Plant Forward
-
Smoky Loaded Chicken Potato Chips
- Sauces & Dips
- Gluten free
- Chicken
-
Nucks Coast Burger with Avocado and Sprouts
- Main Course
- Beef
-
Sticky Smoked Peach Curry Chicken Wings
- Seafood
- Chicken
-
Kabocha and Beef stir fried with Thai Basil
- Seafood
- Beef
-
Moroccan Burger
- Burgers
- Beef
-
Pork Belly with Sweet Potato and Kumquat
- Main Course
- Pork
- Gluten free
-
Southwest Vegetable Spring Roll
- Vegetables
- Flatbreads
-
Middle Eastern Eggs Benedict
- Appetizer / Shareable
- Vegetarian
-
Black Tie Burger
- Burgers
- Beef
-
Massaman Curry
- Main Course
- Chicken
-
Quinoa and Grilled Prawns
- Seafood
- Seafood
-
Shrimp Fra Diavolo
- Seafood
-
Potato Gnocchi with Goat Cheese
- Main Course
- Pasta
- Vegetarian
-
Chicken Bacon Ranch Cheesesteak
- Main Course
- Chicken
-
Smoked Salmon “Everything Bagel” Salad with Creamy Dill Ranch
- Main Course
- Seafood
-
Gingered-Lime Chicken with Rice Soup
- Soups & Stews
- Gluten free
- Chicken
-
Fried Cauliflower Tacos with Green Mango Slaw and Spicy Hatch Chile Mayonnaise
- Seafood
- Plant Forward
- Vegetables
What you'll get:
- Access to free Chef trainings
- The best recipes and tips from Chefs around the world
- The latest culinary trends
Already have an account?
Log in here
