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  1. Inspiring recipes for chefs

Bubbly Passion Cocktail

Fun mimosas are all the rage these days. This variation uses Tazo Passion Tea Concentrate and lemonade for a sweet and tart variation. 

Bubbly Passion Cocktail – recipe

Ingredients

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Prepare the Cocktail

  • TAZO® Iced Tea Concentrate 5:1 Passion 6 x 946 ml 80 ml
  • Lemonade 80 ml
  • Sparkling Water, Champagne, or Prosecco 80 ml
  • Lemon 1 slice
  • Edible flower 1 each

Preparation

  1. Prepare the Cocktail

    • Combine all chilled ingredients and serve in a champagne flute.
    • Garnish with lemon slice and edible flower.