Hellmann's® Real Mayonnaise 1 x 16 L
Hellmann's® Real Mayonnaise 1 x 16 L
Hellmann's® Real Mayonnaise 1 x 16 L
Rich, perfectly-textured real mayonnaise made from 100% cage-free eggs, oil, and vinegar; gluten-free
- Enhances your dishes with a balance of acidic and sweet flavour notes
- Thoroughly-emulsified egg mayonnaise maintains cling and stability even when heated
- The perfect sandwich spread
- Ideal for commercial kitchens, restaurants, catering services, and more
- GTIN: 10063350061067
Recipes featuring this product (21)
-
Not Your Average Patty Melt -
Butternut and Bison Burger -
Chipotle Cheeseburger -
Sweet ‘n Savoury Pumpkin Burger -
Fresh Pesto Burger -
Lamb and Eggplant Burger -
Ham n’ Cheese Burger -
Late Harvest Burger -
Home-for-the-Holidays Burger -
Veggie Mojo Delight -
Taco Night Burger -
Whiskey Rebellion Burger -
Herbed Feta Turkey Burger -
Tofu Zucchini Burger with Mustard Mayonnaise -
Smoked Chicken Pot Pie Burger -
Pickle Lovers Burger -
Mile High Meatloaf Burger -
Charred Chili Honey Glazed Shrimp -
Maryland Crab Salad Burger -
Herbed Lamb Burger -
Bacalhau Zé Do Pipo
All product information
Nutrition Details & Allergens
-
![Vegetarian]()
Vegetarian
Ingredients
Canola oil, water, liquid whole egg, vinegar, liquid yolk, salt, sugar, spices, concentrated lemon juice and calcium disodium edta (maintains flavour). Contains: egg.
Allergens
- Contains eggs and their derivatives
Dietary Information
- Vegetarian
Product Information
Description
Hellmann's® Real Mayonnaise 1 x 16 L spreads well, clings well, binds well, doesn't weep and enhances the flavour of everything that it's added to.
Packaging
1 x 16 LT
Container
Case
Product Number
| GTIN | 10063350061067 |
Usage information
Preparation
Use as required.
Yield
1067 average servings per case
Shelf Life
210 Days
Similar Products
UFS is proud to offer a range of products that are Vegetarian, Plant-Based, and/or Certified Vegan. Unilever definitions for each claim can be found here.
What you'll get:
- Access to free Chef trainings
- The best recipes and tips from Chefs around the world
- The latest culinary trends
Already have an account?
Log in here
